Monday to Sunday
17.30 - 24.00
VEGETABLE NAENGCHAE
beetroot - pinenut - shiso
MANDOO
cod - pork - red kimchi
SUJEBI
handmade dough - mussel broth - ramson
PORK GALBI
pork loin - salad - ssamjang
Or
DRY AGED ORGANIC RIBEYE
doenjang - banchans - salad
+110,- per pers.
MENU 395,- per pers.
Must be ordered by the entire table
*Vegetarian option available
Make a note in your booking
SORBET OF YUZU
elderflower - rose
+50,- per pers.
WHITE KIMCHI (V)
65kr
NORI VINEGAR FRIES (V)
70kr
VEGETABLE NAENGCHAE
beetroot - pinenut - shiso
145kr
SHORT GRAIN RICE (V)
40kr
MANDOO
cod - pork - red kimchi
165kr
SUJEBI
handmade dough - mussel broth - ramson
165kr
PORK GALBI
pork loin - salad - ssamjang
275kr
DRY AGED ORGANIC RIBEYE (300g)
doenjang - banchans - salad
475kr
(V) Vegetarian
MIKROPOLIS PAIRING
3 cocktails
250kr
JUJU FAVORITE WINES
3 glasses of wine
350kr
MURI NON ALCOHOLIC PAIRING
3 glasses of wine
250kr
Juju Spritz 100,-
Juju Negroni 145,-
Empirical Plumtonic 145,-
Selection of Mikropolis cocktails 100,-